CCOG for CEU 3124 archive revision 201604

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Effective Term:
Fall 2016 through Winter 2025

Course Number:
CEU 3124
Course Title:
Food Allergy and Intolerance
Credit Hours:
0.2
Lecture Hours:
0
Lecture/Lab Hours:
0
Lab Hours:
0

Course Description

Food allergies are increasing in prevalence and the only treatment is avoidance of the allergen. Learn the newest evidence-based and expert consensus guidelines for prevention, diagnosis, and management of food allergies and intolerance.

Intended Outcomes for the course

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