ECE262 Health, Safety and Nutrition
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Explores health, nutrition, and safety issues for children ages infant through preschool. Includes state licensing requirements in early care and education settings, family-style eating practices, USDA food program requirements, safe environments for children, healthy lifestyle practices, and childhood illness. Prerequisites: (WR 115 and RD 115) or IRW 115 and MTH 20 or equivalent placement. Audit available. (See course content and outcomes [opens in new window].)
Credits: 3
Seat data accurate as of 0s ago – refresh now
| CRN | Class type | Location | Days & time | Dates | Seats available | Faculty | More info |
|---|---|---|---|---|---|---|---|
| 22769 | Online | Not applicable | Available 24/7 | From March 31 through June 14, 2025 | (loading…) | Rachelle G Saceda | Books for CRN 22769
Class details for CRN 22769 |
| 24205 | Online | Not applicable | Available 24/7 | From March 31 through June 14, 2025 | (loading…) | Loredana James | Books for CRN 24205
Class details for CRN 24205 Notes: Bilingual course- English textbook/Spanish lecture |
Class schedule definitions
- Cost:
- cost is based on the number of credits – see tuition and fees
- Books:
- $0 or <$40 means low cost books (doesn't include other supplies like calculators)
- Register:
- use the CRN to register in MyPCC – see how to register
- Class types:
- see more about class types
-
- In-person: classes take place at specific times and locations. Attendance in person is required.
- Online: classes do not have meeting times. Regular online interaction is required and there are weekly assignments.
- Remote: classes take place at specific times online. Students must be logged in during class meeting times.
- In-person and remote: classes meet both in-person and remotely. Attendance at both is required.
- In-person and online: classes meet in-person with additional online activities required.
- Remote and online: classes meet remotely with additional online activities required.