This content was published: December 30, 2016. Phone numbers, email addresses, and other information may have changed.
I have always wanted to know more about wine
Posted by Rebecca Raymond
This is your year! Below are the non-credit classes offered this winter to help you discover winemaking and tasting:
Wine Appreciation
Students must be 21 years old or older to participate in classes serving alcohol.
- Dirty Little Secrets: Understanding Terroir
- Lips on Learning: Low Tannin Wines
- Valentine’s Food and Wine Tasting
Wine Meets Food
Students must be 21 years old or older to participate in classes serving alcohol. Jeff Weissler of Pairings Portland Wine Shop leads these non-intimidating, self-empowering classes that will help you discover how food can alter your experience of a wine.
Taste of Winemaking
Learn about Oregon’s wine industry directly from wine producers in Newberg. Explore behind-the-scenes aspects of winemaking from developing a vineyard/winery, decisions during the winemaking process and pairing wines with food. We’ll sample the final fruits of their labors! Five or more wines will be tasted each class. Students must be 21 years old or older to participate in classes serving alcohol.