This content was published: July 17, 2007. Phone numbers, email addresses, and other information may have changed.
Class unravels mysteries of wine
Photos and story by James Hill
Wine can be so mysterious with the various food combinations and varieties. A summer non-credit Portland Community College class will help demystify the art of wine selection.
The offering, Uncork the Secrets of Great Wine Service!, will show students how to confidently open wine bottles, make recommendations, and learn all the etiquette needed to delight even your toughest guests. Instructor Erin Ranson will cover basic wine and food pairing, wine presentation and vocabulary.
The class will meet from 7 to 9:30 p.m., Tuesday, July 31, at the Wine Cellar, 13486-A, N.W. Cornell Road. Cost is $39.
For more information, contact the PCC Community Education office at (503) 614-7308.
About James Hill
James G. Hill, an award-winning journalist and public relations writer, is the Director of Public Relations at Portland Community College. A graduate of Portland State University, James has worked as a section editor for the Newberg Graphic... more »