Fish Made Easy
Are you afraid of cooking fish or are out of ideas? Learn to make four easy but elegant fish fillet dishes starting with a sole stuffed with smoked salmon, salmon with rosemary cream, cod in vodka with red cabbage and salmon fillets with sesame crust.
CRN | Class type | Location | Days & time | Dates | Seats available | More info |
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32941 | Remote | Not applicable | Tuesday from 6 to 8:50pm | July 30, 2024 | Instructor: Edurne Garcia-Andre Tuition: $39 Fees: $13 Notes: Must reg/drop by 7/28. |
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