Popular Poblanos
Poblano peppers are the most widely used chiles in Mexico, with their mild spiciness and intense distinct flavor. Learn to make rajas, chiles rellenos, cream of poblano and spaghetti with pistachio-poblano sauce.
| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 15142 | Remote | Not applicable | Saturday from 11am to 1:50pm | February 22, 2025 | Instructor: Edurne Garcia-Andre Tuition: $39 Fees: $13 Notes: Must reg/drop by 2/20. |
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