Meat Substitutes: Seitan
Seitan has been a popular meat substitute in Asia for centuries. Made from wheat gluten, it has a chewy, meat-like texture. Learn to make homemade seitan, providing a number of choices for customizing to your taste.
| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 15402 | Remote | Not applicable | Wednesday from 6 to 7:50pm | January 29, 2025 | Instructor: Linda L Tyler Tuition: $35 Fees: $3 Notes: Must reg/drop by 1/27. |
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